Using the world’s best cinnamon sourced from Sri Lanka, this fine blend adds that element of panache to your otherwise humble oatmeal, cereal or even your succulent apple pies. It can not only spice up your crispy toasts and waffles but can also perfectly compliment your stews and sauces; it’s undoubtedly the best way to encourage second helpings! And, if indulging in frothy smoothies or creamy desserts is your vice, all you need to do is sprinkle a little of our gourmet Cinnamon Sugar to give it a high note!

But its sweet taste is not the only reason to love it. SPRIG’s Cinnamon Sugar also comes with a host of health benefits. For instance, it’s packed with anti-oxidants, helps reduce cholesterol levels and even regulates blood pressure. What’s more, it contains fibre, calcium, iron and manganese, making it an uber-healthy spice! With a triple treat of great taste, good health and creative packaging, SPRIG’s Cinnamon Sugar gives Demerara sugar a whole new twist!

Usage: Sprinkle 1 teaspoon into coffee or tea or on your cereal/fruits during breakfast. Add to food only in small amounts (usually 1 – 2 teaspoons per batch of batter, dough etc).

Storage: Store the jar in a cool, dry place with lid tightly closed to preserve the vanilla sugar for a long time.

Our cold crafted Passion Fruit and Green Tea mixer combines the subtle aroma and depth of steeped Green tea with the well balanced and unique acidity of passion fruit.

Our cold crafted Passion Fruit and Green Tea mixer combines the subtle aroma and depth of steeped Green tea with the well balanced and unique acidity of passion fruit. Great on its own as an iced tea beverage or blended into frozen cocktails and ice blended drinks.

Net Vol: 500 ml

It’s time to stir things up a bit and fire up your taste buds. This winter, chase away your winter blues with Sprig’s intensely wicked hot sauce – The Bhut Jolokia! It is the mother of all hot chilli sauce.

Bhut Jolokia or Ghost pepper is a chilli pepper that grows in the northeastern region of India. It is cultivated in Assam, Nagaland and Manipur. Rated at more than one million Scoville units, the Bhut Jolokia is one of the hottest chillies in the world.

Sprig Bhut Jolokia hot sauce is balanced well with vinegar, salt, sugar and other spices and condiments. This brings down the level of hotness of the Bhut Jolokia chilli to 75000 scoville units. It lends heat to your food without compromising on the flavour that makes you sit up and take notice.

It is very difficult to find these peppers fresh locally when you need them. Sprig Bhut Jolokia comes in a bottle that makes it very easy to use. You can use it at any time of the year.

Sprig’s Bhut Jolokia hot sauce can be used to spice up your pickles, curries and chutneys. Meat and fish dishes, which are generally spicy, can now be taken to fiery levels of spiciness. Along with heat, it also imparts a sharp signature flavour to your dish.

Stir it into your soup or salsa for an added depth of spiciness. Add a dash of Bhut Jolokia to your tamarind and date chutney and mix it in with your bhel or pani puri. Sprig Bhut Jolokia can be paired with any cuisine to give it a more pungent seasoning.

It is easily 30 times hotter than most chilli sauces. Just a drop of Bhut Jolokia sauce is enough to go a long way.

The Bhut Jolokia chilli is found in Assam and people from this region have relatively good health. Capsaicin that is found in chillies is good for health in many ways like lowering cholesterol and blood pressure. They are also proven to kill cancer cells. It also releases endorphins that help in elevating your mood.

When consumed in small quantity it helps in digestion. It also helps in preventing cold and flu by making you sweat more. Capsaicin also helps you lose weight by speeding up your metabolism.

When it comes to eating, a little bit of this fiery sauce brings thrill and adventure into your food. The Bhut Jolokia hot sauce from Sprig comes in a convenient 100 ml bottle that allows you keep it stocked in your pantry, making it readily available to spice up any dish at a moment’s notice.

Usage: Shake well before use. Use this product preferably one drop at a time.

Storage: Refrigerate after opening.

SPRIG Toasted Sesame Oil is made in small batches, so as to ensure that all the flavour notes are captured beautifully. Use it in place of your regular sesame oil or olive oil, to give a unique twist to your creation. You can use it as a cooking oil or even just as a seasoning oil to add a distinct essence to your dish. It has a richness which adds body to your stir-fries and marinades. Drizzle this exquisite creation over salads and Asian dishes.

Usage: Perfect for sauteing, baking or blending in a marinade, dressing or sauce.

Storage: Store in a cool, dry place

Alphonso mango is a seasonal fruit, considered to be among the most superior varieties of the fruit in terms of sweetness, richness and flavour. They have a rich, creamy, tender texture and are low in fibre content, with a delicate, creamy pulp. Complementing this is the Jalapeño which is a dark green (red when extra ripe) pepper and has a sweet flavour that is similar to a bell pepper with a kick. This unique sauce can be used as a salad dressing when mixed with vinegar or lime juice, a dipping sauce for fried sea food or as a glaze for chicken, fish or other meat.

Salted caramels have been a traditional treat in some French regions for years, and once the flavour combination hit the American high-end ice cream parlours and coffee shops in 2009, it has not looked back.

The slight contrast of the salt enhances and complements the sweetness of the caramel. Salted caramel can be enjoyed in beverages, like salted caramel lattes or in dessert form – salted caramel chocolates, cupcakes, brownies, cookies and cheesecakes.

Salted caramel is traditionally made from plain sugar melting in a pan and adding heavy cream just at the right moment. It is highly important to use the right amount of good-quality sea salt for the finishing touch.

At SPRIG we give you only the world’s finest cinnamon, the pure Ceylon cinnamon that we source from the generous lands of Sri Lanka. Ceylon cinnamon is considered the best because of its unique and authentic flavor and its host of health benefits. For centuries people have been consuming Ceylon cinnamon without proper knowledge of its health benefits. But today we know more about this subtle but complex spice. Cinnamon helps lower blood sugar, cholesterol, weight loss and even lowers risk of liver damage.

Usage: Use this layered sweet and spicy flavour in custards, puddings or even syrups and ice creams. Despite being bold, this is a spice that knows how to fit in. So add some Ceylon cinnamon into your food, desserts, tea or drink and enjoy a teasing duality of flavour of this gourmet spice.

Storage: Store in a cool, dry place.

Weight: 4 quills

Prep time: 1hr
Ready in 2hr 30 mins approx.

Ingredients

For Ice-cream

For Toppings

• ½ cup Quick Oats
• 1 tbsp butter
• ½ cup Sprig Jar of Mocha & Cacao Bliss

INSTRUCTIONS

1. Blend all the ingredients, except for the berries, thoroughly on high until creamy and smooth.
2. Add the berries and pour into an ice cream maker and churn until it is a soft serve consistency, around 50mins.
3. Transfer to a baking tray and freeze for an hour.
4. Heat butter on a pan and shallow fry the oats until crispy and lightly brown.
5. Take out the ice cream from the freezer.
6. Spread the Mocha and Cacao mix to form a thick layer about ½ cm approx.
7. Sprinkle the fried oats on top and chill for another 1 hr.
8. Allow to soften for approximately 10 minutes before serving.

Recipe and Pictures Antara Boruah, Choukascribbled.

Recent Recipes

Want to make great sushi? Or make your tempura sing in your mouth? The key ingredient that delivers a punch to both your sushi and your tempura is the wasabi paste. Sprig wasabi paste is now available in a convenient easy to use tube form.

What is wasabi?

Wasabi has its origins in Japanese cuisine. Wasabi root is actually the stem of the plant that is ground into a fine paste and consumed with sushi and other Japanese dishes. It is not spicy like a chilli paste, but it packs a wallop. It has a strong pungent taste that hits the roof of your nose rather than your tongue. It has a bite that is similar to the Bengali kasundi but much more stronger and with a clean herbal taste.

Wasabi should be ingested in small quantities. It produces strong fumes that rise up and hits your nose and can potentially clear a nasal congestion! Wasabi is also available in powder form that you need to mix with water to get the desired consistency. Sprig wasabi paste comes premixed in a tube that is ready to use.

How to use wasabi paste?

Sprig wasabi paste can be used as a condiment with sushi and sashimi. You can mix it with mayonnaise and add it to sandwich or use it as a creamy dip. You can also use it as a dipping sauce for tempura/ fritters/ bajia/ pakoras.

A huge variety of hors d’oeuvres can be spiced up with wasabi paste. You can add it to deviled eggs, salmon with wasabi soy and honey sauce and who can forget the wasabi peas that are very a popular snack.

Wasabi can also be used alongside fish like tuna. Seared tuna with wasabi butter sauce is the perfect dish for a Friday night indulgence. You can also roast nuts with a little wasabi paste and it makes for an excellent snack. For a vegetarian twist, you can use wasabi paste with cauliflower or sweet potatoes.

There are many ways wasabi can be incorporated into Indian cooking as well. You can experiment with wasabi coated aloo tikki or palak puris with wasabi mayo dressing. You can also use it in your cocktails – wasabi martini, wasabi bloody mary, the list is endless…

Benefits?

Wasabi, with its antibacterial properties, is very good for your health. Wasabi paste actually kills any bacteria that are present in the raw fish in sushi. Its vapour is so strong that it is used to treat respiratory problems like cough, cold or sinus. Wasabi can also stimulate the appetite and remove toxins from the body.

Order Sprig wasabi now for an unforgettable flavor!

Would you like a hot sauce that is earthy and smoky? A sauce that is complex enough to be used alone as a condiment but also pairs well with other ingredients? Mix it with mayonnaise, diced herbs, honey or hung curd and it tastes delicious. Sprig Chipotle Adobado is the secret to making your dinner a memorable experience!

It is an extremely versatile hot sauce that has Mexican origins. Sprig Chipotle Adobado hot sauce is bold and flavourful, it is an absolute must have in your pantry. A well-balanced Jalapeño pepper sauce that perks up your soup or salad instantly.

What is Chipotle Adobado?

Chipotles are dried and smoked red Jalapeño peppers. It is used mostly in Mexican cuisine. The drying gets rid of the moisture in the chilli and intensifies the flavour of the peppers. The smoking gives it a certain depth and a very intense woody flavour.

Chipotles are traditionally combined with other spices, and pineapple juice to produce the final Chipotle Adobo sauce. Sprig Chipotle Adobado uses the finest red Jalapeño pepper that is infused with pineapple juice to give the right amount of sweetness.

How to use Chipotle Adobado?

This chipotle chilli sauce brings any dish up a notch because of the smoky flavour and the heat of the peppers. It is a great addition to your salsa, which can be paired with chips or cheesy quesadilla.

Do you want to give your oven-grilled chicken a smoky flavour? Just add a dash of Sprig’s Chipotle Adobado hot sauce. What an easy way to make your Mexican dishes stand apart!

Go ahead, and try it with Indian dishes as well. Use it as a marinade for chicken along with Indian spices like cumin and coriander mixed in hung curd. Or just drizzle over your sandwiches or tacos. Stir in a spoon into your mutton curry for another dimension of smokiness. Pack some punchy flavours into your dinner with this devilish hot sauce from Sprig.

Benefits

Chipotle Adobado uses Jalapeño peppers, which contain capsaicin that is extremely beneficial for your health. Capsaicin has anti-inflammatory, anti-bacterial, anti-carcinogenic and anti-diabetic properties. Peppers are a very good source of vitamins. Jalapeño peppers contain more vitamin K than other varieties of peppers, which increases bone mass. It also benefits people with Alzheimer’s disease as it limits neuronal damage in their brain. It is also great for weight loss!

Experiment with the Sprig Chipotle Adobado and find new ways to enjoy this woody and spicy sauce.

Usage: This flavour goes best with earthy beans and tender chicken.

Storage: Refrigerate after opening