Want to make great sushi? Or make your tempura sing in your mouth? The key ingredient that delivers a punch to both your sushi and your tempura is the wasabi paste. Sprig wasabi paste is now available in a convenient easy to use tube form. What is wasabi? Wasabi has its origins in Japanese cuisine.…

The extract of natural culinary lavender is an incredibly versatile ingredient in cooking and baking. A hint of this lovely flavour can completely change your regular ice cream, cake, muffin or cookie. Infuse a little bit of this extract in a plain vanilla custard or pudding to add to the heavenly aroma. With just 1…

Using the world’s best cinnamon sourced from Sri Lanka, this fine blend adds that element of panache to your otherwise humble oatmeal, cereal or even your succulent apple pies. It can not only spice up your crispy toasts and waffles but can also perfectly compliment your stews and sauces; it’s undoubtedly the best way to…

It’s time to stir things up a bit and fire up your taste buds. This winter, chase away your winter blues with Sprig’s intensely wicked hot sauce – The Bhut Jolokia! It is the mother of all hot chilli sauce. Bhut Jolokia or Ghost pepper is a chilli pepper that grows in the northeastern region…

Would you like a hot sauce that is earthy and smoky? A sauce that is complex enough to be used alone as a condiment but also pairs well with other ingredients? Mix it with mayonnaise, diced herbs, honey or hung curd and it tastes delicious. Sprig Chipotle Adobado is the secret to making your dinner…